General

Avocados are eaten all around the world in several regions. Whether diced, sliced or mashed, it has a unique flavor that blends with your diet. 

Online ordering is quintessential to a restaurant’s success in 2022. However, ensuring the ordering system you set in place is well-oiled and capable is another story altogether. 

To attract more diners to your restaurant, you might occasionally need to do a little marketing. In this article, we share the most successful online and offline promotional strategies to attract more consumers to your restaurant.

Fresh Tartar sauce has the perfect flavor and texture and is far superior to store-bought versions. In this article, we discuss the origins, popular recipes, and best accompaniments to everyone’s favorite seafood sauce. 

Small plates and small plates restaurants have continued to remain popular since their introduction as a culinary tradition in the early 2000s. Small plates offer both businesses and customers an opportunity to be more experimental with food and promote all-around menu engagement. The article discusses what is a small plate and why it can be useful for a restaurant looking to amp up their business and entice their customers at the same time.

Donuts are well-known as sweet snacks all around the world. In the restaurant industry, donut shops that provide high-quality food and excellent customer service are in high demand.

When coupled with the right wine, Italian food can be elevated to enhance your dining experience. It's all about finding the balance between both components, ensuring that one doesn’t mask the other.

Pastry chefs are among the most revered specialists in the culinary industry. With their delicate skills and the ability to perfect both taste and visual presentation in their offerings, pastry chefs are embodiments of patience and creative excellence in a commercial kitchen.

Pairing the right food with the right beer can enhance your customers’ meal, and if the pairing is perfect enough, even their evening. The science of pairing everyone’s favorite alcoholic beverage with food relies on the flavors and compositions of both items, and in addition, the brands and fermentation processes of the drink.

Pancakes are the perfect breakfast dish. You can store and freeze leftover pancakes easily for future consumption. While storing pancakes in a freezer, you need to cool them down, freeze them, and place them in a freezer bag before storing them in the freezer for months.

Break rooms are essential employee-centric spaces in corporate establishments and offices. They allow workers to get a break from their work routine and promote cohesion among the employees.

Though the usage of whisks is widespread, several businesses use merely one type of whisk despite there being a distinction between the construction and purpose. There exist different types of whisks that come with specific utilities.

Food halls are gaining traction worldwide. Food halls feature various local delicacies that are served under one roof. Food courts are designed for casual grab-and-go eaters.

As a business owner, you need to draw up comparisons between essential equipment to make sure you have the best at your establishment. Cutting boards are some of the most important accessories you require for food prep, as a good portion of chopping, slicing, and dicing produce & meat is done on these surfaces.

Macarons and macaroons have similar names, but they are two distinct cookies. The difference between macaron and macaroon starts with the primary ingredient.

Pizzas are some of the most popular dishes world over, and one of the main reasons for the dish’s popularity is the inclusion of healthy amounts of cheese in most varieties. Making quality pizza at your establishment requires an understanding of which cheese is best for pizza preparation.

Cheese curds are chunks of curdled milk. Cheese curds are formed while making cheese. They are unprocessed and made with pasteurized milk, rennet, and starter culture. Rennet helps in separating milk solids from liquids.

Ice cream is a blend of sugar, milk, cream, and various ingredients. Ice cream is the perfect summer dessert and is both delicious and refreshing. High milk fat ice cream is smoother than low milk fat ice cream. 

 Edible seaweed is an important part of several cuisines across the world, and is now gaining more traction due to the increase in interest in plant-based foods. 

Undercounter refrigerators and freezers are convenient options for business owners when they’re looking to do more with the available space in their kitchen. Understanding the types of undercounter models will enable you to make the right decision for your business as there exist several variations in this niche of refrigerators.

Wine coolers and wine refrigerators are designed for storing various wines. You can store sparkling wine, red wine, and white wine in wine coolers. Wine refrigerators are essential for pubs, restaurants, bars, and cocktail places. Wine coolers come equipped with tempered glass to block UV rays, non-vibrating compressors, and dual-temperature zones. 

Refrigerators come with operational lifespans following which they begin malfunctioning. But how to tell if your refrigerator is broken? By observing some telltale refrigerator signs, you can understand your unit is not functioning as usual.

Silicone bakery mats are perfect for various baking needs. You can use silicone mats instead of parchment paper and aluminum foil. Silicone mats are reusable. Silicone baking mats are easy to clean. You can clean these mats with baking soda, hot water, lemon juice, and regular soap. 

Ambience matters in the restaurant industry like no other. Creating a memorable dining experience is pivotal to customer retention and satisfaction, and ensuring your restaurant’s ambience is on point is a distinction earned through creativity, ingenuity, and daily maintenance.

Valentine’s Day is an excellent opportunity for restaurants and foodservice establishments to generate more business. Restaurants can easily attract new guests on Valentine’s Day. Restaurants can implement great Valentine’s Day ideas and concepts to create a romantic atmosphere for couples. 

Grilled meat is a popular dish worldwide. There are various popular meats for grilling like chicken, steak, fish, turkey, and pork. Grilled meats are perfect for any occasion. You can serve grilled dishes throughout the day. People from all age groups prefer grilled dishes. 

Spinach is a nutritious vegetable that is perfect for various recipes. Restaurants and cafes serve spinach-loaded recipes. It is the perfect ingredient for soups, entrees, smoothies, and dishes. The primary issue with spinach is that it is highly perishable.

Cooking with honey is a greatway to swap out table sugar from recipes and replace it with a richer and deeper sweetening agent. Not only does honey act as a better natural sweetener, but its viscous yet balanced texture is also capable of acting as a glaze for several foods.

Cheesecakes are highly popular across all age groups. Cheesecakes have a soft, smooth, and tender texture. They are mostly made from cheese, sugar, eggs, and flavorings. Some essential steps need to be followed while storing cheesecakes.

Long hours and continuous shifts are frequently the causes of both burnout and employee dissatisfaction. These long-hour work models have been  unsuitable for the commercial food business industry since they do not take into account the variables of slow and rush hours. While continuous shifts might seem straightforward, it might lead to employees working hours when your establishment sees barely any business. 

Put in place a strict practice so that everyone in the kitchen abides by the food cooling process to ensure your customers have safe and healthy meals. Instruct your restaurant managers to keep a track of the cooling log every day, and conduct regular reviews of cold storage to keep a check on stored items. 

Everyone loves to eat chocolates - indeed, chocolates are in demand throughout the year. Chocolate shops or chocolate businesses are highly profitable. You can start your own chocolate shop to cater to chocolate lovers or chocolate connoisseurs.

Pizzas are a  part of our cuisine and culture. The sheer demand and popularity of pizzas have made them a part of most restaurant menus of high-end restaurants. 

2021 was a big year for desserts, with people indulging themselves in a healthy dose of saccharine delights. However, with the rise of health-consciousness and multiculturalism expanding its footprint across the globe, a variety of new concepts have taken over the world of desserts and cakes. With customers signaling a return to designs that have a home-made and rustic finish, the dessert scene for 2022 looks like a blend of both new and time-tested designs. 

Use the right equipment to bolster your self-service restaurant. Buy refrigerators at the best rates to display and store beverages, salads, drinks, and pies. In this article, we discuss the growing trend of self-service restaurants and the best self-service restaurant equipment for your establishment.

Use restaurant technologies to ensure your customer’s safety and security, build loyalty and increase staff efficiency with these latest trends. Practice sustainability.

Fish tacos are a delicious variation of a popular favorite that incorporates seafood proteins as its main ingredient. These tacos are easy to make and are extremely nutritious, however, to make these delicious options a hit, you need to know what to serve with fish tacos. The article compiles a list of essential sides for fish tacos that can help you offer them as a meal coupled with lip-smacking sides. The blog post also entails a simple recipe on how to cook cod for fish tacos. 

Turkey dishes are an essential part of Thanksgiving, Christmas, and casual dinners. To make delicious turkey-based dishes, you need to store turkey at ideal temperatures. You can refrigerate raw or cooked turkey for one to two days. A frozen turkey can be stored for more than a year in a commercial freezer, and is the best way to store turkey for longer periods. A frozen turkey can also be thawed in a refrigerator or defrosted in cold water. 

The COVID-19 pandemic has affected salad bar businesses across the world. Many retailers and food chains closed down salad bar operations due to a lack of business. Some salad bar businesses switched to pre-packaged and other options to safeguard their business interests. Since mid-2021, there has been a significant increase in the demand for salads and salad bars.